Lunch/Brunch
8am-2pm
Last seating 2pm
Vegan fajitas (gf,v)
Nopales, mushrooms, tortillas
Papas con Huevo (gf,vg)
Pee wee potatoes, guajillo, sunny side up egg
Tortilla con Huevo (gf, vg)
handmade heirloom corn tortilla, free range eggs, salsa roja
Hibiscus Quedadilla (gf, v)
sorrel, chipotle, onion
Quesadillas de Chorizo (gf)
housemade chorizo verde, queso Oaxaca, salsa verde
Torta de Pierna
Braised pork leg sando, aguacate, pickled onions
Fennel salad (gf, v)
shaved fennel, chayote, pickled grapes
Masa Pancake (gf, vg)
heirloom corn batter, honey butter glase, seasonal fruit compota
Fennel salad (gf, v)
Shaves fennel, chayote, pickled grapes
Filete
Raw tenderloin, epazote, chapulines
Guacamole (v)
avocado, herbs, handmade tostadas
Head-on Prawns
housemade koshu, citrus, chile
Betabel
candy cane beets, cheese, salsa
Birria Bone Marrow (gf)
braised beef, salsa roja, onions
Mole Negro (gf)
confit duck leg, mole, crema
Mamá Chelo Jalapenos (gf)
confit tuna, olive oil, oninos
Papas (vg, gf)
pee wee potatoes, chipotle, lemon
Postre
Colcanap Tres Leche (gf, v)
hairloom corn cake, mexican vanilla, seasonal fruit
Dinner
5pm- 9pm
Last seating 9pm
Wine & Beer
all wine and beer comes from Mexico
WHITE WINE
Casa Jipi, Sauvignon Blanc, Valle de Guadalupe
Palafox, Chinin Blanc, Baja California
ORANGE WINE
Bodegas Henri Lurton, Chardonay
Bruma, Chardonnay, Baja Califormia
ROSE
Bichi, Mission, Valle de la grulla
El Bajio, Macabeo & Syrah, Brut Rose, Qeretaro,
CHAMPAIGNE
Baron-Fuenté 'Grande Réserve' NV
RED
Guanamé, Malbelc & Syrah, Jaral de Barrios
Casa Magoni, Cab & Sangiovese Valle de Guadalupe
Casa Jipi, Nebbiolo '21 Baja California
MEXICAN BEER
Cerveceria La Bru, Flor de Dalia, Mexican Pale Ale
Colectivo Atl-Xolotl, "Axolotita" Lager
Cerveceria La Bru, Maíz Azul, Mexican, Ale
Colectivo Atl-Xolotl, Blanca de Naguey, White Ale
Monopolio IPA Especial

